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Kitchen & Appliance Filters · Cookware Strainers & Sieves

Oil Splatter Screen — FDA 21 CFR / EU 1935/2004 food contact

Oil Splatter Screen for covering an open frying pan so hot oil droplets are caught by fine mesh while steam still escapes and food keeps searing. 3 sizes listed, with technical drawing and quotation.

Oil Splatter Screen (FDA 21 CFR / EU 1935/2004 food contact) — Cookware Strainers & Sieves

Technical Drawing

Customize the parameters below — every spec field is editable, and the drawing redraws to match the values you choose. Changing the size will snap the other fields to that size's standard values; you can then override any individual value.

Sends the selected values to the quote form below.

Request a Quotation for Oil Splatter Screen

Tell us the specification (mesh count / micron / dimensions), material and quantity you need for Oil Splatter Screen (FDA 21 CFR / EU 1935/2004 food contact) and our team will respond within one business day. Click "Request this configuration" on the drawing above to send the parameters you just chose straight into this form.

Request a Quotation

Specification
Business Information

Dimensions & Specifications (FDA 21 CFR / EU 1935/2004 food contact)

Every row below is a starting point for the customizer above — pick any specification row and the drawing will redraw to it.

SizeDiameter (mm)MeshFrameHandle
25 cm25060-Mesh SS304Rolled SS rimFolding SS
29 cm29060-Mesh SS304Rolled SS rimFolding SS
33 cm33080-Mesh SS304Rolled SS rim + feetSilicone grip

Oil Splatter Screen (FDA 21 CFR / EU 1935/2004 food contact) is used for covering an open frying pan so hot oil droplets are caught by fine mesh while steam still escapes and food keeps searing.

Made by: Woven Wire Mesh (Weaving) · Filter Fabrication & Assembly

Where Oil Splatter Screen Is Used

  • Cookware brands: splatter guards packed with skillet and wok sets as a value-add accessory.
  • Home kitchens: frying bacon, fish and steaks without coating the hob and backsplash.
  • Commercial griddle stations: large-diameter guards that sit on rondeaus and sauté pans.
  • Outdoor & camp cooking: lightweight guards for cast-iron skillets over a burner or fire.

Read the full application guide for Oil Splatter Screen →

How to Specify Oil Splatter Screen

  • Diameter: Choose 1–2 cm larger than the widest pan rim so the guard rests on the lip rather than dropping in.
  • Mesh count: 60-mesh stops nearly all droplets with free venting; 80-mesh also stops fine oil mist but fogs faster.
  • Rim & handle: A rolled stainless rim with three feet lets the hot guard stand on a counter; a folding handle stores flat.

Materials

Standard supply is stainless steel 304; the material column in the table and the drawing options show the exact grade for each size. Other alloys and finishes can be quoted to your drawing.

Fitting & Care

  • Lay the screen on the pan right after the food goes in, when splatter is worst, and lift it toward you so steam vents away.
  • Soak in hot water with dish detergent, then brush; polymerized oil on fine mesh comes off far easier while soft.

Common Mistakes

  • Buying a guard smaller than the pan; it falls in and bends the mesh.
  • Grabbing a stainless handle bare-handed after long frying — specify a silicone sleeve where users expect a cool grip.

When Oil Splatter Screen Is Not the Right Choice

Not a cooking lid: it will not trap heat for braising or keep liquid from reducing, and it does not stop deep-fryer boil-over.

Related Mesh Products

Pricing

Oil Splatter Screen is made to order as finished parts. Indicative pricing starts from about US$1.20 per piece for a standard size at production quantity; the final price depends on size, material, finish, tooling and order volume. Send your configuration from the drawing above for a quotation.

Frequently Asked Questions

What is Oil Splatter Screen used for?

Covering an open frying pan so hot oil droplets are caught by fine mesh while steam still escapes and food keeps searing.

Does an oil splatter screen stop all splatter?

A 60–80 mesh guard stops almost all droplets that reach it. Steam and a little vapor still pass, which is what keeps food crisp.

What size splatter screen do I need?

Measure the largest pan you fry in and choose a guard about 1–2 cm wider; 29 cm covers most 26–28 cm skillets.

Why does food stay crisp under a splatter screen but not under a lid?

The mesh lets steam out, so the surface keeps browning instead of steaming.

What specifications are available for Oil Splatter Screen?

The table on this page lists 3 standard specifications for Oil Splatter Screen, from 25 cm to 33 cm. Specifications outside the table — custom mesh counts, wire diameters, roll widths and fabricated pieces — can be quoted on request.

How do I request a quotation?

Use the parametric drawing on this page to set the exact configuration (specification, material, treatment) and click "Request this configuration" — a specialist from custommetalfilters.com will respond within one business day.

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